Kikkoman Runs 4th All-India Cooking Contest to Push Soy Sauce in Indian Foodservice
Kikkoman India held its 4th All-India Cooking Contest at IHM Pusa, Delhi, drawing 16 students from 8 culinary institutes and 18 professional chefs across 9 teams. The event supports the brand's push to grow soy sauce adoption in Indian hotels, restaurants and cafes via three core products.
Kikkoman India held its 4th All-India Cooking Contest at IHM Pusa, Delhi, promoting soy sauce adoption across Indian hotels, restaurants and cafes as it grows its India foodservice presence with three core products.