Kerala rambutan growers seek cold-chain and new-market access as cultivation scales
Kerala’s rambutan acreage has expanded to nearly 25,000 acres, with growers estimating about 1 lakh tonnes of seasonal output. The Rambutan Mangosteen Farmers’ Organisation is seeking refrigerated logistics, cold storage, value addition and wider access to northern Indian and Gulf markets to manage the fruit’s short shelf life.
Kerala rambutan cultivation is expanding as farmers shift from rubber, with production estimated at one lakh tonnes. Growers seek refrigerated logistics, cold storage, value addition and access to northern Indian and Gulf markets to address the fruit’s short shelf life.
Why this matters
No related recent signals are supplied; requests for refrigerated logistics, storage, value addition and market access establish the current tracked pattern for the organisation.
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